(*NEW ARRIVAL*) (Bread) David, Elizabeth. English Bread and Yeast Cookery.

 Illus. with drawings by Wendy Lane. Jacket. First Edition. London: Allen Lane, [1977].

Elizabeth David's classic book on bread making, with in-depth chapters on brick ovens, milling, grains, milling history, and much more. 

Near fine; scarce in first edition.

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