(Mexican) Verti, Sebastian. Esplendor Grandeza de la Cocina Mexicana.

Illus. with color photographs. Pictorial wrappers. First Edition. Mexico: Editorial Diana, [1994].

Articles and essays on various specific aspects of Mexican cuisine throughout history, including “Los Tamales: Reyes de Antojeria,” “La Mesa Imperial de Moctezuma,” “Viva la Mole!,” “Tamulpias y su Carne Asada,” etc. Near fine. 

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