(*NEW ARRIVAL*) (French) Julia Child & Simone Beck. Mastering the Art of French Cooking - Volume Two

Illus. by Sidonie Coryn & Paul Child. Jacket. First Edition. NY: Knopf, 1970.

A first edition of Julia Child's second volume, famed for it's multi-page recipe for making baguettes. This copy with scarce overprint of fleur-de-lys design on front jacket panel. 

Two pieces of clear tape to short, closed tears at upper front panel, otherwise very good and bright.

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