{"product_id":"menu-in-honor-of-mrs-margaret-carey","title":"Menu in Honor of Mrs. Margaret Carey","description":"\u003cp data-mce-fragment=\"1\"\u003e2 pp. 6.5x4.25\", embossed in gilt \u0026amp; turquoise. [Brackenridge, PA]: Dec. 9, 1909.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eA charming, personal menu with specific items such as Nick's little blue points on half shell, tenderloin trout a la May Curley (Margaret \u0026amp; Robert's daughter), Schloegel cocktail, and young Rhode Island turkey. Music was provided by the Vincent Scaglione Orchestra. A few light smudges to front of menu, else very good. \u003c\/p\u003e","brand":"Omnivore Books on Food","offers":[{"title":"Default Title","offer_id":43241993699399,"sku":"jbc1789733058552","price":43.2,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0681\/9142\/0487\/files\/menu-in-honor-of-mrs-margaret-carey_1.jpg?v=1789733062","url":"https:\/\/linenbreezefit.shop\/products\/menu-in-honor-of-mrs-margaret-carey","provider":"My Store","version":"1.0","type":"link"}