{"product_id":"eaten-nº-15-salty","title":"EATEN Nº 15: Salty","description":"\u003cp data-mce-fragment=\"1\" class=\"\"\u003e\u003cem\u003eEATEN No. 15: Salty\u003c\/em\u003e is keeping things savory for the autumn and includes stories on everything from the life and times of MSG to the fight over the real feta to the relationship between salt and empire in India.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\" class=\"\"\u003eContributors include:\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eJonathan Feakins on the global saga of sea turtle soup\u003c\/li\u003e\n\u003cli\u003eRashmi Narayan on the fiery rise of Tabasco sauce\u003c\/li\u003e\n\u003cli\u003eZeb Larson on the real history of Biltong\u003c\/li\u003e\n\u003cli\u003eSharon Hunt on centuries of life in the land of cod\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Eaten Magazine","offers":[{"title":"Default Title","offer_id":43242162946119,"sku":"ine1789735882774","price":12.4,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0681\/9142\/0487\/files\/eaten-n_-15-salty_1.jpg?v=1789735886","url":"https:\/\/linenbreezefit.shop\/products\/eaten-n%c2%ba-15-salty","provider":"My Store","version":"1.0","type":"link"}